Experienced Private Chef for a Weekend near Canterbury, Kent. 23rd-25th October.

We are currently looking for a private chef to cook for 15-20 people over a weekend in Kent.

The chef will be responsible for preparing a delicious dinner on Friday evening, followed by breakfast, a light lunch and early dinner on Saturday before they go to the circus. On Sunday, the chef will be required to prepare a light breakfast and early lunch.

The client is looking for an experienced chef who is confident cooking for large numbers, they are looking for a mixture of buffet-style and plated dishes from a range of cuisines. The chef must also be happy to do the clearing and washing-up.

The chef will be responsible for all menu planning and food shopping, liaising with the client. Driving is essential to get to nearby shops, accommodation is provided.

Please see summarised details below:

• Dates: 23^rd-25^th October
• Location: Canterbury, Kent
• No. of people: approx. 15-20
• Dietary Requirements: TBC (possibly a pescetarian) 
• Accommodation: Provided
• Driving: Essential
• Rates: TBC

If interested, please do apply below with a fully up to date CV.