We are seeking a Private Chef / Driver to provide daily meals and support for two guests during their stay. The chef will be responsible for preparing breakfast, lunch, and dinner each day. The guests enjoy fresh, simple, family-style cuisine with high-quality ingredients.
One of the guests is coeliac and has dietary restrictions, including no mushrooms, onions, and peppers.
A rental car will be provided for the chef to use to assist with transportation to and from the guests’ daily activities and plans. Accommodation will also be provided within the villa, with the chef staying on a separate floor.
The ideal candidate will be a kind, generous, and personable individual who is easy to get along with and enjoys creating a warm, welcoming experience for their clients.
Job Details:
Dates: 1st–14th September
Location: Menorca
Meals: Breakfast, lunch, and dinner daily
Guests: Two people (aged 87 and 90)
Accommodation: Provided
Dietary Requirements: One coeliac guest; no mushrooms, onions, or peppers
Rate: TBC
If interested, please do let us know what your daily rate would be. Please note, only shortlisted candidates will be contacted.