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Permanent Private Sous Chef: Austria
An incredibly exciting and unique position for an entry-level sous chef to work for a UHNW client in Austria.
€2,000 NET per month (DOE) – After Deductions
ONLY AVAILABLE TO CANDIDATES WHO HOLD AN EU PASSPORT.
A UHNW family is looking for an exceptional entry-level sous private chef who is happy to explore diverse cuisines and provide a lot of variety with their cooking on daily basis.
The sous chef will be required to assist the head chef with preparing and cooking three meals a day as well as helping source ingredients and menu planning. The sous chef will be cooking for both family members and household/office staff each day.
Working days will be Monday- Friday, 9 hours per day, only working weekends for special occasions.
A driver is preferable; a car will be provided for you. A separate modern apartment will also be arranged nearby.
Summary:
- Start: March 2022
- Location: Austria
- Passport: EU Passport Holders ONLY
- Days/hours working: Monday- Friday
- Numbers: Family members + household/office staff
- Style of Cooking: Varied and diverse cuisines, balanced and creative
- Menu planning/shopping: required
- Dietary requirements: None
- Accommodation: Separate private apartment (relatives/pets not allowed)
- Salary: €2,000 net per month
NB: If the client is interested in progressing your application to a trial, the rate will be: €150/day + travel, accommodation, and ingredients (the trial will take place in Austria).
Please send your updated CV ASAP if you are interested in applying for this role.
