We are seeking a Chef de Partie to join a friendly and professional kitchen team for a Private Equity Firm in Central London
The successful candidate will be helping to prepare the daily staff breakfasts and lunches, as well as the more formal client lunches which take place regularly. The kitchen is a fantastic space where you can develop your existing skills and be supported, with plenty of career progression over time. The successful candidate will be a real ‘foodie’ who is passionate about your craft, as well as upholding extremely high standards.
The role offers amazing work/life balance, as well as a stunning office to be working in day to day.
Please see a listed summary of the details below:
- Role: Chef de Partie
- Start: ASAP
- Days/Hours: Monday-Friday, 40 hours/week (shift times TBC but day time shifts with very occasional dinners)
- Location: near Green Park/Piccadilly
- Holiday: 20 days + 8 bank holidays (increases after 5 years)
- Benefits: Lots of company benefits, all meals provided (plus other benefits)
- Salary: £30k plus overtime plus discretionary bonus
If you are interested in being put forward, please send over the following:
- Up to date CV
- Notice period/available start date